Irish nachos

In my household lives an Irishman. Potatoes are a staple. When we first moved to DFW, we ate at a restaurant that claims to have invented the dish. I set out to recreate it and it has since become a reoccurring dish. Makes for a fairly quick dish and certainly a yummy one. Hope you'll try it!

Irish Nachos

Waffle cut frozen fries
Hamburger
Taco seasoning
Water
Bacon cooked and chopped
Queso or Colby jack cheese
Green Onions, chopped
Tomatoes, chopped
Sour cream
Guacamole

Brown hamburger meat. Follow directions on taco seasoning to finish. Set aside. Cook fries (I prefer them deep fried but can be baked as well).

To assemble:
Place fries on plate. Sprinkle taco meat evenly over tomatoes. Drizzle queso over top or sprinkle cheese (if you use cheese, place plate in microwave for 30-45 seconds to melt cheese). Sprinkle bacon, tomatoes and onions over top. Top with a spoonful of sour cream and guacamole. You can top with jalapeños for an extra kick.  Enjoy!