Pepper Steak

One of my favorite meals is Pepper Steak. It's hard for me to write a recipe for it because each time I just kind of wing it lol. The basic ingredients are the same but how much and what extra ingredients I use changes. The main ingredients are top round steak cut into thin slices, bell peppers, onions, celery, a can of diced tomato's, a can of tomato paste, soy sauce or tamari, oyster sauce, garlic, ginger and a little toasted sesame seed oil. I brown the meat, then use the same wok to cook the peppers, celery and onion briefly, then mix the meat back in with the rest of the ingredients. I cook for a few minutes then serve over jasmine rice. It's easy, healthy and delicious! I added mushrooms this time but not the celery. It's good!!!!